Russian Syrniki Recipe

Russian Syrniki Recipe (Cheese Pancakes) Safa Recipes
Russian Syrniki

We are presenting easy and traditional Russian Syrniki recipe in this post. It is also called Russia Cheese Pancake. It is famous in Russian and Ukraine as well. It is eaten usually with sweet dressing, jam or honey. It is a perfect breakfast for all ages. Lets’ get started.
Preparation time: 10 minutes
Cook time: 8 minutes
Total time: 18 minutes
Serving: 4 to 5

More Breakfast Ideas:

Spanish Tortilla Recipe
Russian Blini Recipe
French Chocolate Eclair Recipe
Khao Tom Thai Soup Recipe
Brownie Recipe
Apple Pie Recipe
Pancake Recipe
Waffle Recipe

Ingredients for Russian Syrniki Recipe

For Syrniki:
4 eggs
3 tablespoons of sugar
1 teaspoon of white vinegar
1 cup of raisins (optional)
1 teaspoon of baking soda
2 to 3 tablespoons of extra light olive oil (for each batch)
A pinch of salt (or as per taste)
¾ cup of all-purpose flour
Half cup of all-purpose flour (for dredging)
2 cups of relatively fat and grainy cottage cheese (It is called farmer’s cheese, tvorog and quark too)

For toppings:
Powdered sugar, sour cream, jam or fresh fruits. (It is optional, you can use whatever you want to use)

Instructions

1. Mix eggs, salt, sugar, cheese and ¾ cup of flour in a large bowl.

2. Now take a small bowl and add baking soda and vinegar in it. Mix it very well. After mixing, add it into the cheese mixture.

3. Use an electric mixer to mix it. Mix it for 4 to 5 minutes. You can use a hand mixer if you do not have an electric mixer. Now add the raisins and stir. Try to remove all the cheese clumps, but if you fail to remove all of them, leave it and move to the next step.

4. Now take a large skillet and heat it over medium heat. Add 2 to 3 tablespoons of extra light olive oil.

5. Now take a small bowl and add half cup of flour in it. Add a heaping tablespoon of cheese mixture into the flour. Sprinkle a little bit of flour on the cheese mixture. Mold it into a cutlet shape and remove excess flour. Make Syrniki of the remaining material.

6. When the olive oil becomes hot in the skillet, start placing Syrnikis one by one into the hot oil. Cook each side about 3 to 4 minutes or until golden brown.

7. Your Syrinki is ready to serve. Place them into a plate and serve with powdered sugar, sour cream or fruits. Enjoy it.

Watch the YouTube video to see the Russain Syrniki recipe visually

This video is made by AllasYummyFood YouTube Channel.

That was the tasty and my favorite Syrniki. Try this at home today for your kids for breakfast. Do not forget to share your thoughts in the comments section below. Tell us the topping you used with Syrniki.

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Recipe Name
Russian Syrniki Recipe
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